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    ANTIBIOTIC/HORMONE FREE

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    GLUTEN FREE

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    GRASS-FED PASTURE-RAISED AND WILD CAUGHT WHENVER POSSIBLE

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    NO REFINED SUGARS

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    NON GMO

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    SOY FREE

Teriyaki Chicken with Cauliflower Vegetable Fried Rice

  • 393 Calories
  • 19g Fat
  • 14g Carbs
  • 5g Fiber
  • 42g Protein

Tender juicy Teriyaki marinated free range boneless skinless chicken breast is nestled on a bed of scrumptious flavorful Cauliflower Vegetable Fried Rice.

$14.41
$14.41

    INGREDIENTS

    Free Range Chicken

    Cauliflower

    Egg

    Peppers

    Mushrooms

    Scalions

    Ginger Sesame Oil

    Cocnut Aminos

    Carrots

    Sea Salt

    Pepper

nutrition-chart';

Our chefs source only the highest quality proteins, the freshest vegetables and use organic ingredients whenever available . We use no additives or preservatives. We are 100% a scratch kitchen, which means every meal is made to order and NEVER frozen. All of our meals pass through a rigorous food and safety inspection and are packed and sealed using a vacuum skin packaging technology.

  • Nutrition Facts
  • Ingredients
  • Heating Instructions
  • Reviews

Nutrition Facts

  • Calories 393
  • Fat 19g
  • Carbs 14g
  • Fiber 5g
  • Protein 42g

Ingredients

    INGREDIENTS

    Free Range Chicken

    Cauliflower

    Egg

    Peppers

    Mushrooms

    Scalions

    Ginger Sesame Oil

    Cocnut Aminos

    Carrots

    Sea Salt

    Pepper

Heating Instructions

For optimal results heat in Oven or Toaster Oven. Heating Instructions for Oven: Heat for 5-7 mins at 350 deg (Container is not oven safe) Heating Instructions for Microwave: Heat in container without lid on high for 2 minutes until desired temperature is reached.

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